What is the difference between corn sugar and cane sugar

Cane sugar's cheaper. Sent from my Microsoft Bob Beer is like porn. You can buy it, but it's more fun to make your own. My preference is always for cane sugar over corn sugar. I can't detect any difference in the results and cane is less expensive.

Life begins at Quote from: denny on June 24, , pm. I have 40 pounds of corn sugar already, I guess I should have mentioned that. I might barely have the 1. If you're using the sucrose in the boil, there is a reported tendency for fructose to undergo Maillard reactions more easily than glucose does.

It is usually cheaper and easier to buy Sucrose cane or beet sugar. I use it for boiling and bottling. Improve this question. MagRat MagRat 1 1 silver badge 8 8 bronze badges. Add a comment. Active Oldest Votes. Improve this answer.

Also maltose is two bound molecules of Evil Zymurgist Evil Zymurgist Maltose, the prevalent sugar in wort, is a disaccharide. Corn sugar however is a monosaccharide. Not sure if saying corn sugar is more similar to wort sugar is correct. Sucrose and Maltose are both disaccharides but different molecules. Making the monosacccharide that is corn sugar more similar to maltose for yeast digestion than other priming sugars.

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